Best Low-Fat Foods
Low-fat foods support heart health and weight management. These foods provide essential nutrients while keeping fat content minimal.
Filter criteria: Foods with fewer than 3g fat per serving. Showing 50 foods. Source: USDA FoodData Central.
Low Fat Foods (50)
Frequently Asked Questions
What foods are lowest in fat?
The lowest fat foods include most fruits and vegetables, egg whites, chicken breast, white fish, fat-free dairy, and legumes, typically containing 0-2g fat per serving.
How much fat should I eat per day?
The recommended daily value for total fat is 78g based on a 2,000 calorie diet (about 35% of calories). Aim for mostly unsaturated fats from sources like olive oil, nuts, and fish.
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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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