Leafy Greens
Nutrient-packed greens like spinach, kale, and lettuce
Our database covers 17 leafy greens. Verified nutrition is currently available for 17; foods awaiting an exact, complete USDA source are clearly marked instead of showing estimated values.
Highest Protein Leafy Greens
Lowest Calorie Leafy Greens
All Leafy Greens
Romaine Lettuce
per 2 cups shredded (94g)
Swiss Chard
per 1 cup (36g)
Collard Greens
per 1 cup chopped (36g)
Bok Choy
per 1 cup shredded (70g)
Iceberg Lettuce
per 1 cup shredded (72g)
Turnip Greens
per 1 cup chopped (55g)
Mustard Greens
per 1 cup chopped (56g)
Watercress
per 1 cup (34g)
Endive
per 1 cup chopped (50g)
Butter Lettuce
per 1 cup shredded (55g)
Baby Arugula
per 2 cups (85g)
Baby Spinach
per 2 cups (85g)
Amaranth Leaves
per 1 cup (28g)
Steamed Taro Leaves
per 1 cup (145g)
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
Laboratory Analyzed
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Regularly Updated
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