Spinach Nutrition Facts

FoodData Central Updated 30 March 2026

Spinach contains 6.9 calories, 0.9g protein, 1.1g carbs, and 0.1g fat. A tender leafy green eaten raw or cooked in salads, sautés, soups, and other dishes.

6.9

cal

1.1g

carbs

0.9g

protein

amino acids ↓

0.1g

fat

0.7g

fiber

0.1g

sugar

Vitamins in Spinach

Per 1 cup ~30g

Vitamin A
141mcg
16%
Vitamin C
8.43mg
9%
Vitamin E
0.61mg
4%
Vitamin K
145mcg
121%
Vitamin B6
0.06mg
3%
Thiamin (B1)
0.02mg
2%
Niacin (B3)
0.22mg
1%
Folate
58.2mcg
15%

Minerals in Spinach

Per 1 cup ~30g

Calcium
29.7mg
2%
Iron
0.81mg
5%
Magnesium
23.7mg
6%
Phosphorus
14.7mg
1%
Potassium
167mg
4%
Sodium
23.7mg
1%
Zinc
0.16mg
1%
Selenium
0.3mcg
<1%
Copper
0.04mg
4%
Manganese
0.27mg
12%

Amino Acids in Spinach

Protein breakdown per 1 cup (30g), from the USDA record for this food.

Complete protein

Spinach supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per 1 cup (30g) Per 100g % of Protein
Histidine 19mg 64mg 2.2%
Isoleucine 44mg 147mg 5.1%
Leucine 67mg 223mg 7.8%
Lysine 52mg 174mg 6.1%
Methionine 16mg 53mg 1.9%
Phenylalanine 39mg 129mg 4.5%
Threonine 37mg 122mg 4.3%
Tryptophan 12mg 39mg 1.4%
Valine 48mg 161mg 5.6%
Other Amino Acids Per 1 cup (30g) Per 100g % of Protein
Alanine 43mg 142mg 5%
Arginine 49mg 162mg 5.7%
Aspartic Acid 72mg 240mg 8.4%
Cystine 11mg 35mg 1.2%
Glutamic Acid 103mg 343mg 12%
Glycine 40mg 134mg 4.7%
Proline 34mg 112mg 3.9%
Serine 31mg 104mg 3.6%
Tyrosine 32mg 108mg 3.8%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Spinach

Similar Foods

Compare Spinach with other vegetables.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.