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Home/Proteins/Vegetable Egg Rolls
Proteins

Vegetable Egg Rolls Nutrition Facts

FoodData CentralUpdated 6 April 2026

Vegetable Egg Rolls contains 145.5 calories, 4g protein, 21.6g carbs, and 4.7g fat. Vegetable Egg Rolls is a protein-rich food.

145.5

cal

21.6g

carbs

4g

protein

4.7g

fat

1.6g

fiber

4.1g

sugar

Vitamins in Vegetable Egg Rolls

Per 100g serving

Vitamin A
49mcg
5%
Vitamin C
6.7mg
7%
Vitamin E
0.75mg
5%
Vitamin K
39.4mcg
33%
Vitamin B6
0.1mg
6%
Thiamin (B1)
0.28mg
23%
Riboflavin (B2)
0.25mg
19%
Niacin (B3)
2.52mg
16%
Folate
71mcg
18%

Minerals in Vegetable Egg Rolls

Per 100g serving

Calcium
50mg
4%
Iron
1.95mg
11%
Magnesium
23mg
5%
Phosphorus
72mg
6%
Potassium
222mg
5%
Sodium
490mg
21%
Zinc
0.45mg
4%
Selenium
11.1mcg
20%
Copper
0.1mg
11%
Manganese
0.42mg
18%

Learn More About Vegetable Egg Rolls

How Many Calories Are In Vegetable Egg Rolls?How Many Carbs Are In Vegetable Egg Rolls?How Much Protein Is In Vegetable Egg Rolls?How Much Fat Is In Vegetable Egg Rolls?How Much Fiber Is In Vegetable Egg Rolls?What Is Vegetable Egg Rolls Good For?Is Vegetable Egg Rolls Healthy?

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Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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