Rice and Vermicelli Mix Nutrition Facts

FoodData Central Updated 6 April 2026

Rice and Vermicelli Mix contains 318.6 calories, 7g protein, 54.4g carbs, and 7.9g fat. A boxed pilaf of rice and toasted vermicelli in beef seasoning, prepared with margarine. Mostly refined starch with added fat and salt.

318.6

cal

54.4g

carbs

7g

protein

7.9g

fat

1.5g

fiber

sugar

Vitamins in Rice and Vermicelli Mix

Per 1 cup ~247g

Vitamin E
0.67mg
4%
Vitamin B6
0.04mg
2%
Thiamin (B1)
0.4mg
34%
Niacin (B3)
3.34mg
21%

Minerals in Rice and Vermicelli Mix

Per 1 cup ~247g

Calcium
24.7mg
2%
Iron
2.17mg
12%
Magnesium
24.7mg
6%
Phosphorus
81.5mg
7%
Potassium
119mg
3%
Sodium
899mg
39%
Zinc
1.04mg
9%
Selenium
18.5mcg
34%
Copper
0.13mg
15%
Manganese
0.64mg
28%

Learn More About Rice and Vermicelli Mix

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.