Falafel Nutrition Facts

FoodData Central Updated 8 August 2026

Falafel contains 169.8 calories, 6.8g protein, 16.2g carbs, and 9.1g fat. Spiced chickpea fritters that are shaped and fried, often served in flatbread, salads, or mezze.

169.8

cal

16.2g

carbs

6.8g

protein

amino acids ↓

9.1g

fat

fiber

sugar

Vitamins in Falafel

Per 3 patties ~51g

Vitamin A
0.51mcg
<1%
Vitamin C
0.82mg
<1%
Vitamin B6
0.06mg
4%
Thiamin (B1)
0.07mg
6%
Niacin (B3)
0.53mg
3%
Folate
53mcg
13%

Minerals in Falafel

Per 3 patties ~51g

Calcium
27.5mg
2%
Iron
1.74mg
10%
Magnesium
41.8mg
10%
Phosphorus
97.9mg
8%
Potassium
298mg
6%
Sodium
150mg
7%
Zinc
0.77mg
7%
Selenium
0.51mcg
<1%
Copper
0.13mg
15%
Manganese
0.35mg
15%

Amino Acids in Falafel

Protein breakdown per 3 patties (51g), from the USDA record for this food.

Complete protein

Falafel supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per 3 patties (51g) Per 100g % of Protein
Histidine 186mg 364mg 2.7%
Isoleucine 289mg 567mg 4.3%
Leucine 481mg 944mg 7.1%
Lysine 437mg 856mg 6.4%
Methionine 95mg 187mg 1.4%
Phenylalanine 361mg 707mg 5.3%
Threonine 251mg 492mg 3.7%
Tryptophan 68mg 134mg 1%
Valine 287mg 562mg 4.2%
Other Amino Acids Per 3 patties (51g) Per 100g % of Protein
Alanine 292mg 573mg 4.3%
Arginine 653mg 1280mg 9.6%
Aspartic Acid 781mg 1531mg 11.5%
Cystine 93mg 183mg 1.4%
Glutamic Acid 1194mg 2341mg 17.6%
Glycine 289mg 567mg 4.3%
Proline 278mg 545mg 4.1%
Serine 340mg 667mg 5%
Tyrosine 173mg 339mg 2.5%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Falafel

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.