Fruit Danish Nutrition Facts

FoodData Central Updated 6 April 2026

One piece of fruit danish contains 196.6 calories, 2.9g protein, 25.3g carbs, and 9.8g fat. Fruit Danish is a grain-based food that is calorie-dense.

196.6

cal

25.3g

carbs

2.9g

protein

9.8g

fat

1g

fiber

14.6g

sugar

Vitamins in Fruit Danish

Per Piece (1/8 of 15 oz ring) ~53g

Vitamin A
7.95mcg
<1%
Vitamin C
2.07mg
2%
Vitamin E
0.18mg
1%
Vitamin K
2.81mcg
2%
Vitamin B6
0.02mg
1%
Vitamin B12
0.05mcg
2%
Thiamin (B1)
0.14mg
11%
Niacin (B3)
1.05mg
7%
Folate
24.9mcg
6%

Minerals in Fruit Danish

Per Piece (1/8 of 15 oz ring) ~53g

Calcium
24.4mg
2%
Iron
0.94mg
5%
Magnesium
7.95mg
2%
Phosphorus
47.2mg
4%
Potassium
44mg
<1%
Sodium
236mg
10%
Zinc
0.29mg
3%
Selenium
7.84mcg
14%
Copper
0.04mg
4%
Manganese
0.13mg
6%

Learn More About Fruit Danish

Similar Foods

Compare Fruit Danish with other grains & cereals.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.