Foods High in Vitamin B12
Vitamin B12 is essential for nerve function, red blood cell formation, and DNA synthesis. It is found almost exclusively in animal products. The recommended daily value is 2.4mcg.
Ranked by Vitamin B12 content per 100g. Source: USDA FoodData Central .
Clams
Seafood
98.89mcg
4120% DV
Lamb Liver
Proteins
90.05mcg
3752% DV
Liver Moose
Proteins
71mcg
2958% DV
Beef Liver
Proteins
70.58mcg
2941% DV
Domesticated Duck
Proteins
54mcg
2250% DV
Liver Goose
Proteins
54mcg
2250% DV
Silk Unsweetened Cashew Milk
Plant-Based Proteins
42.08mcg
1753% DV
Liquid IV Lemon Lime
Beverages
41.25mcg
1719% DV
Octopus
Seafood
36mcg
1500% DV
Octopus Mollusks
Proteins
36mcg
1500% DV
Beef Kidney
Proteins
27.5mcg
1146% DV
Pork Liver
Proteins
26mcg
1083% DV
Pork Liver Cheese
Proteins
24.55mcg
1023% DV
Mussels
Proteins
24mcg
1000% DV
Flesh (Shoshone Bannock) Steelhead Trout
Proteins
22.4mcg
933% DV
Pork Braunschweiger (A Liver Sausage)
Proteins
20.09mcg
837% DV
Caviar Fish
Proteins
20mcg
833% DV
Oyster Mollusks
Proteins
19.13mcg
797% DV
Smelt (Alaska Native)
Proteins
19.1mcg
796% DV
Mackerel
Proteins
19mcg
792% DV
Mackerel Fish
Proteins
19mcg
792% DV
Oscar Mayer
Proteins
18.78mcg
783% DV
Clam Mollusks
Proteins
18.63mcg
776% DV
Whelk Mollusks
Proteins
18.14mcg
756% DV
Red (Sockeye) Salmon
Proteins
18.1mcg
754% DV
Chicken Liver
Proteins
16.85mcg
702% DV
Oyster
Seafood
16.2mcg
675% DV
Pacific Oysters
Seafood
16mcg
667% DV
Giblets Turkey
Proteins
15.89mcg
662% DV
Fried Oysters
Seafood
15.63mcg
651% DV
Frequently Asked Questions
What foods are highest in Vitamin B12?
The top foods highest in Vitamin B12 per 100g are: Clams (98.89mcg/100g), Lamb Liver (90.05mcg/100g), Liver Moose (71mcg/100g). See the full ranked list above. Data source: USDA FoodData Central.
What is the recommended daily value for Vitamin B12?
The recommended daily value (DV) for Vitamin B12 is 2.4mcg for adults, based on a 2,000 calorie diet.
Why is Vitamin B12 important?
Vitamin B12 is essential for nerve function, red blood cell formation, and DNA synthesis. It is found almost exclusively in animal products. The recommended daily value is 2.4mcg.
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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