Chili Sauce Nutrition Facts

FoodData Central Updated 6 April 2026

One tablespoon of chili sauce contains 3 calories, 0.1g protein, 0.8g carbs, and 0g fat. Chili Sauce is a food that is very low in calories. It is an excellent source of vitamin C and rich in potassium.

3

cal

0.8g

carbs

0.1g

protein

0g

fat

0.3g

fiber

0.4g

sugar

Vitamins in Chili Sauce

Per Tbsp ~15g

Vitamin A
4.35mcg
<1%
Vitamin C
10.2mg
11%
Vitamin E
0.05mg
<1%
Vitamin K
1.06mcg
<1%
Vitamin B6
0.02mg
1%
Thiamin (B1)
4.5mcg
<1%
Niacin (B3)
0.1mg
<1%
Folate
1.8mcg
<1%

Minerals in Chili Sauce

Per Tbsp ~15g

Calcium
0.75mg
<1%
Iron
0.06mg
<1%
Magnesium
1.8mg
<1%
Phosphorus
2.1mg
<1%
Potassium
84.6mg
2%
Sodium
3.75mg
<1%
Zinc
0.02mg
<1%
Selenium
0.03mcg
<1%
Copper
0.01mg
2%

Learn More About Chili Sauce

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.