How Much Protein Is In Chili Sauce?

Q: How Much Protein Is In Chili Sauce?

Chili Sauce contains 0.1g of protein per tbsp (15g), which is 0% of the recommended daily value. Source: USDA FoodData Central.

FoodData Central Updated 6 April 2026

Chili Sauce is a food that is very low in calories. It is an excellent source of vitamin C and rich in potassium.

Protein per tbsp (15g)

0.1

% Daily Value

Complete Nutrition Facts for Chili Sauce

Per tbsp (15g)

cal

0.8g

carbs

0.1g

protein

fat

0.3g

fiber

0.4g

sugar

More About Chili Sauce

How Many Calories Are In Chili Sauce How Many Carbs Are In Chili Sauce How Much Fat Is In Chili Sauce How Much Fiber Is In Chili Sauce What is Chili Sauce Good For? Is Chili Sauce Healthy?

About Protein in Chili Sauce

A serving of Chili Sauce (15g) contains 0.1g of protein, which is 0% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that chili sauce is a low source of protein compared to other prepared foods.

Compare Protein in Similar Foods

See how Chili Sauce compares to other prepared foods.

Tomato Soup

per 1 cup (148g)

2.2g

Rice and Vermicelli Mix

per 1 cup (247g)

6.9g

Microwavable Chili with Beans

per 1 cup (244g)

14.4g

Caribou Stew

per 100g

3.8g

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 171605 | Last updated: 2026-04-06

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source

FDA Safety Standards

HHS Health Standards

NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.