Guava Sauce Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of guava sauce contains 85.7 calories, 0.8g protein, 22.6g carbs, and 0.3g fat. Guava Sauce is a condiment or sauce used to enhance the flavour of food that is very low in calories. It is an excellent source of vitamin C.

85.7

cal

22.6g

carbs

0.8g

protein

0.3g

fat

8.6g

fiber

14g

sugar

Vitamins in Guava Sauce

Per Cup ~238g

Vitamin A
33.3mcg
4%
Vitamin C
348mg
387%
Vitamin E
1.31mg
9%
Vitamin K
4.52mcg
4%
Vitamin B6
0.21mg
13%
Thiamin (B1)
0.07mg
6%
Folate
11.9mcg
3%

Minerals in Guava Sauce

Per Cup ~238g

Calcium
16.7mg
1%
Iron
0.43mg
2%
Magnesium
16.7mg
4%
Phosphorus
26.2mg
2%
Potassium
536mg
11%
Sodium
9.52mg
<1%
Zinc
0.4mg
4%
Selenium
1.19mcg
2%
Copper
0.19mg
21%
Manganese
0.26mg
11%

Learn More About Guava Sauce

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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FDA Safety Standards
HHS Health Standards
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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.