Gooseberry Nutrition Facts

FoodData Central Updated 30 March 2026

One cup of gooseberry contains 66 calories, 1.3g protein, 15.3g carbs, and 0.9g fat. Gooseberry is a nutritious fruit that is very low in calories.

66

cal

15.3g

carbs

1.3g

protein

0.9g

fat

6.4g

fiber

sugar

Vitamins in Gooseberry

Per Cup ~150g

Vitamin A
22.5mcg
3%
Vitamin C
41.5mg
46%
Vitamin E
0.55mg
4%
Vitamin B6
0.12mg
7%
Thiamin (B1)
0.06mg
5%
Niacin (B3)
0.45mg
3%
Folate
9mcg
2%

Minerals in Gooseberry

Per Cup ~150g

Calcium
37.5mg
3%
Iron
0.46mg
3%
Magnesium
15mg
4%
Phosphorus
40.5mg
3%
Potassium
297mg
6%
Sodium
1.5mg
<1%
Zinc
0.18mg
2%
Selenium
0.9mcg
2%
Copper
0.11mg
12%
Manganese
0.21mg
9%

Learn More About Gooseberry

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.