Common Cabbage Nutrition Facts

FoodData Central Updated 6 April 2026

Common Cabbage contains 17.3 calories, 1g protein, 4.1g carbs, and 0g fat. Common Cabbage is a vegetable that is very low in calories. It is an excellent source of vitamin C.

17.3

cal

4.1g

carbs

1g

protein

amino acids ↓

0g

fat

1.4g

fiber

2.1g

sugar

Vitamins in Common Cabbage

Per 0.5 cup, shredded ~75g

Vitamin A
3mcg
<1%
Vitamin C
28.1mg
31%
Vitamin E
0.11mg
<1%
Vitamin K
81.5mcg
68%
Vitamin B6
0.08mg
5%
Thiamin (B1)
0.04mg
4%
Niacin (B3)
0.19mg
1%
Folate
22.5mcg
6%

Minerals in Common Cabbage

Per 0.5 cup, shredded ~75g

Calcium
36mg
3%
Iron
0.13mg
<1%
Magnesium
11.3mg
3%
Phosphorus
24.8mg
2%
Potassium
147mg
3%
Sodium
191mg
8%
Zinc
0.15mg
1%
Selenium
0.45mcg
<1%
Copper
0.01mg
2%
Manganese
0.16mg
7%

Amino Acids in Common Cabbage

Protein breakdown per 0.5 cup, shredded (75g), from the USDA record for this food.

Essential Amino Acids Per 0.5 cup, shredded (75g) Per 100g % of Protein
Histidine 17mg 22mg 1.7%
Isoleucine 23mg 30mg 2.4%
Leucine 31mg 41mg 3.2%
Lysine 32mg 43mg 3.4%
Methionine 9mg 12mg 0.9%
Phenylalanine 24mg 32mg 2.5%
Threonine 26mg 35mg 2.8%
Tryptophan 8mg 11mg 0.9%
Valine 32mg 42mg 3.3%
Other Amino Acids Per 0.5 cup, shredded (75g) Per 100g % of Protein
Alanine 32mg 42mg 3.3%
Arginine 56mg 74mg 5.8%
Aspartic Acid 91mg 121mg 9.5%
Cystine 8mg 11mg 0.9%
Glutamic Acid 219mg 292mg 23%
Glycine 23mg 30mg 2.4%
Proline 36mg 48mg 3.8%
Serine 39mg 52mg 4.1%
Tyrosine 14mg 19mg 1.5%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Common Cabbage

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.