Vanilla Cake Nutrition Facts

FoodData Central Updated 6 April 2026

Vanilla Cake contains 262 calories, 2g protein, 37.7g carbs, and 12g fat. Vanilla Cake is a snack food that is calorie-dense.

262

cal

37.7g

carbs

2g

protein

12g

fat

0.2g

fiber

28g

sugar

Vitamins in Vanilla Cake

Per Serving ~67g

Vitamin A
21.4mcg
2%
Vitamin D
0.27mcg
1%
Vitamin E
0.8mg
5%
Vitamin K
4.62mcg
4%
Vitamin B6
0.03mg
2%
Vitamin B12
0.1mcg
4%
Thiamin (B1)
0.07mg
6%
Niacin (B3)
0.34mg
2%
Folate
18.1mcg
5%

Minerals in Vanilla Cake

Per Serving ~67g

Calcium
41.5mg
3%
Iron
0.72mg
4%
Magnesium
4.02mg
<1%
Phosphorus
95.8mg
8%
Potassium
35.5mg
<1%
Sodium
180mg
8%
Zinc
0.17mg
2%
Selenium
3.69mcg
7%
Copper
0.02mg
2%
Manganese
0.07mg
3%

Learn More About Vanilla Cake

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.