POST Bran Flakes Cereals Ready-To-Eat Nutrition Facts

FoodData Central Updated 6 April 2026

POST Bran Flakes Cereals Ready-To-Eat contains 98.4 calories, 3g protein, 24.1g carbs, and 0.6g fat. POST Bran Flakes Cereals Ready-To-Eat is listed in the protein foods category that is calorie-dense. It is rich in dietary fiber, a good source of iron, and rich in potassium.

98.4

cal

24.1g

carbs

3g

protein

0.6g

fat

5.5g

fiber

5.6g

sugar

Vitamins in POST Bran Flakes Cereals Ready-To-Eat

Per 0.75 cup (1 NLEA serving) ~30g

Vitamin A
225mcg
25%
Vitamin D
0.99mcg
5%
Vitamin E
0.23mg
2%
Vitamin K
0.42mcg
<1%
Vitamin B6
0.51mg
30%
Vitamin B12
1.5mcg
63%
Thiamin (B1)
0.39mg
33%
Niacin (B3)
5.01mg
31%
Folate
200mcg
50%

Minerals in POST Bran Flakes Cereals Ready-To-Eat

Per 0.75 cup (1 NLEA serving) ~30g

Calcium
13.2mg
1%
Iron
8.4mg
47%
Magnesium
68.7mg
16%
Phosphorus
135mg
11%
Potassium
160mg
3%
Sodium
162mg
7%
Zinc
1.5mg
14%
Selenium
15.8mcg
29%
Copper
0.15mg
17%

Learn More About POST Bran Flakes Cereals Ready-To-Eat

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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FDA Safety Standards
HHS Health Standards
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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.