Plain From Recipe Muffins Nutrition Facts

FoodData Central Updated 6 April 2026

Plain From Recipe Muffins contains 168.7 calories, 3.9g protein, 23.6g carbs, and 6.5g fat. Plain From Recipe Muffins is a grain-based food. It is rich in calcium.

168.7

cal

23.6g

carbs

3.9g

protein

amino acids ↓

6.5g

fat

1.5g

fiber

sugar

Vitamins in Plain From Recipe Muffins

Per Muffin ~57g

Vitamin A
22.8mcg
3%
Vitamin C
0.17mg
<1%
Vitamin B6
0.02mg
1%
Vitamin B12
0.09mcg
4%
Thiamin (B1)
0.16mg
13%
Niacin (B3)
1.32mg
8%
Folate
29.1mcg
7%

Minerals in Plain From Recipe Muffins

Per Muffin ~57g

Calcium
114mg
9%
Iron
1.36mg
8%
Magnesium
9.69mg
2%
Phosphorus
87.2mg
7%
Potassium
69mg
1%
Sodium
266mg
12%
Zinc
0.32mg
3%
Selenium
10.3mcg
19%
Copper
0.04mg
4%
Manganese
0.17mg
7%

Amino Acids in Plain From Recipe Muffins

Protein breakdown per muffin (57g), from the USDA record for this food.

Incomplete protein

Limiting amino acid: Lysine — 90% of the FAO/WHO adult reference pattern per gram of protein.

Essential Amino Acids Per muffin (57g) Per 100g % of Protein
Histidine 91mg 159mg 2.3%
Isoleucine 165mg 290mg 4.2%
Leucine 298mg 523mg 7.6%
Lysine 159mg 279mg 4%
Methionine 82mg 144mg 2.1%
Phenylalanine 195mg 342mg 5%
Threonine 132mg 231mg 3.3%
Tryptophan 49mg 86mg 1.2%
Valine 188mg 330mg 4.8%
Other Amino Acids Per muffin (57g) Per 100g % of Protein
Alanine 140mg 246mg 3.6%
Arginine 165mg 290mg 4.2%
Aspartic Acid 224mg 393mg 5.7%
Cystine 74mg 130mg 1.9%
Glutamic Acid 1083mg 1900mg 27.5%
Glycine 127mg 222mg 3.2%
Proline 388mg 681mg 9.9%
Serine 211mg 371mg 5.4%
Tyrosine 137mg 240mg 3.5%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Plain From Recipe Muffins

Similar Foods

Compare Plain From Recipe Muffins with other grains & cereals.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.