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Home/Plant-Based Proteins/Plant-Based Burger
Plant-Based Proteins

Plant-Based Burger Nutrition Facts

FoodData CentralUpdated 6 April 2026

Plant-Based Burger contains 380.4 calories, 19.4g protein, 31.5g carbs, and 19.7g fat. Plant-Based Burger is a plant-based protein source. It is a good source of protein.

380.4

cal

31.5g

carbs

19.4g

protein

19.7g

fat

1.3g

fiber

6g

sugar

Vitamins in Plant-Based Burger

Per 100g serving

Vitamin C
0.2mg
0%
Vitamin E
0.1mg
1%
Vitamin K
5.7mcg
5%
Vitamin B6
0.09mg
5%
Thiamin (B1)
0.3mg
25%
Riboflavin (B2)
0.24mg
18%
Niacin (B3)
3.4mg
21%

Minerals in Plant-Based Burger

Per 100g serving

Calcium
93mg
7%
Iron
2.5mg
14%
Magnesium
24mg
6%
Phosphorus
143mg
11%
Potassium
178mg
4%
Sodium
602mg
26%
Zinc
2.4mg
22%
Selenium
24.4mcg
44%
Copper
0.11mg
12%
Manganese
0.29mg
13%

Learn More About Plant-Based Burger

How Many Calories Are In Plant-Based Burger?How Many Carbs Are In Plant-Based Burger?How Much Protein Is In Plant-Based Burger?How Much Fat Is In Plant-Based Burger?How Much Fiber Is In Plant-Based Burger?What Is Plant-Based Burger Good For?Is Plant-Based Burger Healthy?

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171 cal|4.7g protein|25.9g carbs

Amy's California Veggie Burger

211 cal|8.5g protein|29.6g carbs
Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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