Chicken Egg Rolls Nutrition Facts

FoodData Central Updated 6 April 2026

Chicken Egg Rolls contains 55.2 calories, 2.9g protein, 8g carbs, and 1.3g fat. Chicken Egg Rolls is listed in the protein foods category. It is a good source of protein.

55.2

cal

8g

carbs

2.9g

protein

amino acids ↓

1.3g

fat

0.7g

fiber

1.6g

sugar

Vitamins in Chicken Egg Rolls

Per Oz ~28g

Vitamin A
15.4mcg
2%
Vitamin C
3.14mg
3%
Vitamin E
0.1mg
<1%
Vitamin K
6.66mcg
6%
Vitamin B6
0.08mg
5%
Vitamin B12
0.03mcg
1%
Thiamin (B1)
0.07mg
6%
Niacin (B3)
1.02mg
6%
Folate
17.6mcg
4%

Minerals in Chicken Egg Rolls

Per Oz ~28g

Calcium
13.2mg
1%
Iron
0.47mg
3%
Magnesium
8.4mg
2%
Phosphorus
33mg
3%
Potassium
78.7mg
2%
Sodium
134mg
6%
Zinc
0.15mg
1%
Selenium
4.84mcg
9%
Copper
0.03mg
3%
Manganese
0.11mg
5%

Amino Acids in Chicken Egg Rolls

Protein breakdown per oz (28g), from the USDA record for this food.

Incomplete protein

Limiting amino acid: Valine — 96% of the FAO/WHO adult reference pattern per gram of protein.

Essential Amino Acids Per oz (28g) Per 100g % of Protein
Histidine 70mg 250mg 2.4%
Isoleucine 98mg 350mg 3.4%
Leucine 190mg 680mg 6.5%
Lysine 134mg 480mg 4.6%
Methionine 53mg 190mg 1.8%
Phenylalanine 120mg 430mg 4.1%
Threonine 95mg 340mg 3.3%
Tryptophan 39mg 140mg 1.3%
Valine 109mg 390mg 3.7%
Other Amino Acids Per oz (28g) Per 100g % of Protein
Alanine 118mg 420mg 4%
Arginine 134mg 480mg 4.6%
Aspartic Acid 207mg 740mg 7.1%
Cystine 39mg 140mg 1.3%
Glutamic Acid 638mg 2280mg 21.8%
Glycine 112mg 400mg 3.8%
Proline 202mg 720mg 6.9%
Serine 120mg 430mg 4.1%
Tyrosine 59mg 210mg 2%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Chicken Egg Rolls

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.