Cheese Croissants Nutrition Facts

FoodData Central Updated 6 April 2026

Cheese Croissants contains 115.9 calories, 2.6g protein, 13.2g carbs, and 5.9g fat. Cheese Croissants is listed in the protein foods category that is calorie-dense.

115.9

cal

13.2g

carbs

2.6g

protein

amino acids ↓

5.9g

fat

0.7g

fiber

3.2g

sugar

Vitamins in Cheese Croissants

Per Oz ~28g

Vitamin A
57.1mcg
6%
Vitamin C
0.06mg
<1%
Vitamin E
0.4mg
3%
Vitamin K
3.05mcg
3%
Vitamin B6
0.02mg
1%
Vitamin B12
0.09mcg
4%
Thiamin (B1)
0.15mg
12%
Folate
20.7mcg
5%

Minerals in Cheese Croissants

Per Oz ~28g

Calcium
14.8mg
1%
Iron
0.6mg
3%
Magnesium
6.72mg
2%
Phosphorus
36.4mg
3%
Potassium
37mg
<1%
Sodium
101mg
4%
Zinc
0.26mg
2%
Selenium
7.5mcg
14%
Copper
0.03mg
3%
Manganese
0.1mg
4%

Amino Acids in Cheese Croissants

Protein breakdown per oz (28g), from the USDA record for this food.

Incomplete protein

Limiting amino acid: Lysine — 90% of the FAO/WHO adult reference pattern per gram of protein.

Essential Amino Acids Per oz (28g) Per 100g % of Protein
Histidine 59mg 212mg 2.3%
Isoleucine 114mg 407mg 4.4%
Leucine 194mg 692mg 7.5%
Lysine 104mg 371mg 4%
Methionine 52mg 187mg 2%
Phenylalanine 127mg 455mg 4.9%
Threonine 85mg 304mg 3.3%
Tryptophan 31mg 109mg 1.2%
Valine 127mg 453mg 4.9%
Other Amino Acids Per oz (28g) Per 100g % of Protein
Alanine 95mg 338mg 3.7%
Arginine 102mg 363mg 3.9%
Aspartic Acid 148mg 527mg 5.7%
Cystine 49mg 176mg 1.9%
Glutamic Acid 724mg 2585mg 28.1%
Glycine 84mg 301mg 3.3%
Proline 250mg 894mg 9.7%
Serine 134mg 478mg 5.2%
Tyrosine 85mg 302mg 3.3%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Cheese Croissants

Similar Foods

Compare Cheese Croissants with other proteins.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.