Yellow Cake with Chocolate Frosting Nutrition Facts

FoodData Central Updated 6 April 2026

One slice of yellow cake with chocolate frosting contains 242.6 calories, 2g protein, 35.4g carbs, and 11.4g fat. A store-bakery yellow sponge under chocolate frosting. High in sugar and fat, and typical of a celebration cake slice.

242.6

cal

35.4g

carbs

2g

protein

11.4g

fat

1g

fiber

25.1g

sugar

Vitamins in Yellow Cake with Chocolate Frosting

Per 1 slice ~64g

Vitamin A
4.48mcg
<1%
Vitamin D
0.13mcg
<1%
Vitamin E
2.88mg
19%
Vitamin K
16.1mcg
13%
Thiamin (B1)
0.03mg
2%
Niacin (B3)
0.51mg
3%
Folate
20.5mcg
5%

Minerals in Yellow Cake with Chocolate Frosting

Per 1 slice ~64g

Calcium
20.5mg
2%
Iron
1.3mg
7%
Magnesium
12.8mg
3%
Phosphorus
88.3mg
7%
Potassium
120mg
3%
Sodium
198mg
9%
Zinc
0.27mg
2%
Selenium
3.78mcg
7%
Copper
0.1mg
11%
Manganese
0.14mg
6%

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FDA Safety Standards
HHS Health Standards
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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.