Top Sirloin Beef Nutrition Facts

FoodData Central Updated 6 April 2026

3 oz of top sirloin beef contains 180.2 calories, 24.9g protein, 0g carbs, and 8.2g fat. Top Sirloin Beef is a protein-rich food. It is high in protein and rich in potassium.

180.2

cal

0g

carbs

24.9g

protein

amino acids ↓

8.2g

fat

0g

fiber

0g

sugar

Vitamins in Top Sirloin Beef

Per 3 oz ~85g

Vitamin D
0.17mcg
<1%
Vitamin E
0.36mg
2%
Vitamin K
1.27mcg
1%
Vitamin B6
0.52mg
31%
Vitamin B12
1.47mcg
61%
Thiamin (B1)
0.07mg
6%
Niacin (B3)
6.64mg
41%
Folate
7.65mcg
2%

Minerals in Top Sirloin Beef

Per 3 oz ~85g

Calcium
18.7mg
1%
Iron
1.61mg
9%
Magnesium
21.3mg
5%
Phosphorus
195mg
16%
Potassium
313mg
7%
Sodium
51.9mg
2%
Zinc
4.53mg
41%
Selenium
27.1mcg
49%
Copper
0.08mg
9%
Manganese
8.5mcg
<1%

Amino Acids in Top Sirloin Beef

Protein breakdown per 3 oz (85g), from the USDA record for this food.

Complete protein

Top Sirloin Beef supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per 3 oz (85g) Per 100g % of Protein
Histidine 796mg 936mg 3.2%
Isoleucine 1135mg 1335mg 4.6%
Leucine 1983mg 2333mg 8%
Lysine 2107mg 2479mg 8.5%
Methionine 649mg 764mg 2.6%
Phenylalanine 985mg 1159mg 4%
Threonine 996mg 1172mg 4%
Tryptophan 164mg 193mg 0.7%
Valine 1237mg 1455mg 5%
Other Amino Acids Per 3 oz (85g) Per 100g % of Protein
Alanine 1516mg 1783mg 6.1%
Arginine 1612mg 1897mg 6.5%
Aspartic Acid 2271mg 2672mg 9.1%
Cystine 322mg 379mg 1.3%
Glutamic Acid 3743mg 4404mg 15%
Glycine 1518mg 1786mg 6.1%
Proline 1188mg 1398mg 4.8%
Serine 982mg 1155mg 3.9%
Tyrosine 795mg 935mg 3.2%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Top Sirloin Beef

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.