Condensed Tomato Bisque Nutrition Facts

FoodData Central Updated 6 April 2026

Condensed Tomato Bisque contains 123.8 calories, 2.3g protein, 23.8g carbs, and 2.5g fat. Tomato bisque as it comes from the can, condensed and undiluted, before milk or water is stirred in.

123.8

cal

23.8g

carbs

2.3g

protein

amino acids ↓

2.5g

fat

1g

fiber

sugar

Vitamins in Condensed Tomato Bisque

Per 1/2 cup ~129g

Vitamin A
41.3mcg
5%
Vitamin C
5.93mg
7%
Vitamin B6
0.09mg
5%
Thiamin (B1)
0.07mg
5%
Niacin (B3)
1.15mg
7%
Folate
15.5mcg
4%

Minerals in Condensed Tomato Bisque

Per 1/2 cup ~129g

Calcium
40mg
3%
Iron
0.83mg
5%
Magnesium
9.03mg
2%
Phosphorus
60.6mg
5%
Potassium
419mg
9%
Sodium
900mg
39%
Zinc
0.59mg
5%
Copper
0.13mg
14%
Manganese
0.26mg
11%

Amino Acids in Condensed Tomato Bisque

Protein breakdown per 1/2 cup (129g), from the USDA record for this food.

Essential Amino Acids Per 1/2 cup (129g) Per 100g % of Protein
Histidine 44mg 34mg 1.9%
Isoleucine 77mg 60mg 3.4%
Leucine 126mg 98mg 5.6%
Lysine 90mg 70mg 4%
Methionine 30mg 23mg 1.3%
Phenylalanine 77mg 60mg 3.4%
Threonine 67mg 52mg 3%
Tryptophan 23mg 18mg 1%
Valine 88mg 68mg 3.9%
Other Amino Acids Per 1/2 cup (129g) Per 100g % of Protein
Alanine 65mg 50mg 2.8%
Arginine 66mg 51mg 2.9%
Aspartic Acid 199mg 154mg 8.8%
Cystine 25mg 19mg 1.1%
Glutamic Acid 780mg 605mg 34.4%
Glycine 52mg 40mg 2.3%
Proline 139mg 108mg 6.1%
Serine 89mg 69mg 3.9%
Tyrosine 59mg 46mg 2.6%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Condensed Tomato Bisque

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.