Stock Soup Nutrition Facts
FoodData Central Updated 6 April 2026
One cup of stock soup contains 31.2 calories, 4.7g protein, 2.9g carbs, and 0.2g fat. Stock Soup is a food that is very low in calories.
31.2
cal
2.9g
carbs
4.7g
protein
0.2g
fat
0g
fiber
1.3g
sugar
Vitamins in Stock Soup
Per Cup ~240g
Vitamin E
0.02mg
<1%
Vitamin K
0.24mcg
<1%
Vitamin B6
0.14mg
8%
Thiamin (B1)
0.07mg
6%
Riboflavin (B2)
0.22mg
17%
Niacin (B3)
2.09mg
13%
Folate
4.8mcg
1%
Minerals in Stock Soup
Per Cup ~240g
Learn More About Stock Soup
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Verified Nutrition Data
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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