Meat Or Poultry Gravy Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of meat or poultry gravy contains 125.1 calories, 9g protein, 14.5g carbs, and 5.7g fat. Meat Or Poultry Gravy is a condiment or sauce used to enhance the flavour of food that is low in calories.

125.1

cal

14.5g

carbs

9g

protein

5.7g

fat

0.7g

fiber

0g

sugar

Vitamins in Meat Or Poultry Gravy

Per Cup ~236g

Vitamin E
0.14mg
<1%
Vitamin B6
0.02mg
1%
Vitamin B12
0.24mcg
10%
Thiamin (B1)
0.07mg
6%
Niacin (B3)
1.56mg
10%
Folate
59mcg
15%

Minerals in Meat Or Poultry Gravy

Per Cup ~236g

Calcium
14.2mg
1%
Iron
1.65mg
9%
Magnesium
4.72mg
1%
Phosphorus
70.8mg
6%
Potassium
191mg
4%
Sodium
42.5mg
2%
Zinc
2.36mg
21%
Selenium
1.42mcg
3%
Copper
0.24mg
26%

Learn More About Meat Or Poultry Gravy

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.