Hash Brown Potatoes Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of hash brown potatoes contains 328.5 calories, 4g protein, 42.8g carbs, and 17.4g fat. Hash Brown Potatoes is a vegetable. It is rich in potassium.

328.5

cal

42.8g

carbs

4g

protein

amino acids ↓

17.4g

fat

4.8g

fiber

0.4g

sugar

Vitamins in Hash Brown Potatoes

Per Cup prepared ~150g

Vitamin C
10.1mg
11%
Vitamin E
3.29mg
22%
Vitamin K
27.2mcg
23%
Vitamin B6
0.36mg
21%
Thiamin (B1)
0.2mg
16%
Niacin (B3)
3.46mg
22%
Folate
24mcg
6%

Minerals in Hash Brown Potatoes

Per Cup prepared ~150g

Calcium
25.5mg
2%
Iron
0.81mg
5%
Magnesium
42mg
10%
Phosphorus
119mg
9%
Potassium
744mg
16%
Sodium
22.5mg
<1%
Zinc
0.57mg
5%
Selenium
0.75mcg
1%
Copper
0.18mg
20%
Manganese
0.27mg
12%

Amino Acids in Hash Brown Potatoes

Protein breakdown per cup prepared (150g), from the USDA record for this food.

Complete protein

Hash Brown Potatoes supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per cup prepared (150g) Per 100g % of Protein
Histidine 89mg 59mg 2.2%
Isoleucine 170mg 113mg 4.3%
Leucine 296mg 197mg 7.4%
Lysine 261mg 174mg 6.6%
Methionine 63mg 42mg 1.6%
Phenylalanine 191mg 127mg 4.8%
Threonine 162mg 108mg 4.1%
Tryptophan 38mg 25mg 0.9%
Valine 240mg 160mg 6%
Other Amino Acids Per cup prepared (150g) Per 100g % of Protein
Alanine 185mg 123mg 4.6%
Arginine 251mg 167mg 6.3%
Aspartic Acid 726mg 484mg 18.3%
Cystine 72mg 48mg 1.8%
Glutamic Acid 627mg 418mg 15.8%
Glycine 161mg 107mg 4%
Proline 174mg 116mg 4.4%
Serine 197mg 131mg 4.9%
Tyrosine 146mg 97mg 3.7%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Hash Brown Potatoes

Similar Foods

Compare Hash Brown Potatoes with other vegetables.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.