Donut Nutrition Facts

FoodData Central Updated 30 March 2026

Donut contains 191.7 calories, 2.3g protein, 22.9g carbs, and 10.3g fat. A fried ring of sweet yeast or cake dough, crisp at the edges and soft inside, glazed, frosted, or filled with jam.

191.7

cal

22.9g

carbs

2.3g

protein

amino acids ↓

10.3g

fat

0.7g

fiber

sugar

Vitamins in Donut

Per 1 medium ~45g

Vitamin A
1.35mcg
<1%
Vitamin C
0.05mg
<1%
Vitamin B6
0.01mg
<1%
Vitamin B12
0.11mcg
5%
Niacin (B3)
0.68mg
4%
Folate
31.5mcg
8%

Minerals in Donut

Per 1 medium ~45g

Calcium
27mg
2%
Iron
0.48mg
3%
Magnesium
7.65mg
2%
Phosphorus
52.6mg
4%
Potassium
45.9mg
<1%
Sodium
181mg
8%
Zinc
0.2mg
2%
Selenium
4.32mcg
8%
Copper
0.05mg
5%
Manganese
0.15mg
7%

Amino Acids in Donut

Protein breakdown per 1 medium (45g), from the USDA record for this food.

Complete protein

Donut supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per 1 medium (45g) Per 100g % of Protein
Histidine 54mg 120mg 2.3%
Isoleucine 104mg 231mg 4.4%
Leucine 182mg 405mg 7.8%
Lysine 115mg 256mg 4.9%
Methionine 47mg 105mg 2%
Phenylalanine 110mg 244mg 4.7%
Threonine 85mg 189mg 3.6%
Tryptophan 31mg 69mg 1.3%
Valine 117mg 261mg 5%
Other Amino Acids Per 1 medium (45g) Per 100g % of Protein
Alanine 85mg 189mg 3.6%
Arginine 107mg 238mg 4.6%
Aspartic Acid 142mg 316mg 6.1%
Cystine 45mg 100mg 1.9%
Glutamic Acid 626mg 1392mg 26.8%
Glycine 74mg 164mg 3.2%
Proline 220mg 488mg 9.4%
Serine 141mg 314mg 6%
Tyrosine 82mg 183mg 3.5%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Donut

Similar Foods

Compare Donut with other snacks & sweets.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.