Dehydrated (Low-Moisture) Prunes Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of dehydrated (low-moisture) prunes contains 316.4 calories, 3.4g protein, 83.2g carbs, and 0.7g fat. Dehydrated (Low-Moisture) Prunes is a fruit. It is rich in potassium.

316.4

cal

83.2g

carbs

3.4g

protein

0.7g

fat

fiber

sugar

Vitamins in Dehydrated (Low-Moisture) Prunes

Per Cup ~280g

Vitamin A
72.8mcg
8%
Vitamin B6
0.53mg
31%
Thiamin (B1)
0.14mg
12%
Niacin (B3)
2.77mg
17%

Minerals in Dehydrated (Low-Moisture) Prunes

Per Cup ~280g

Calcium
67.2mg
5%
Iron
3.28mg
18%
Magnesium
58.8mg
14%
Phosphorus
104mg
8%
Potassium
988mg
21%
Sodium
5.6mg
<1%
Zinc
0.7mg
6%
Copper
0.56mg
62%
Manganese
0.28mg
12%

Learn More About Dehydrated (Low-Moisture) Prunes

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Compare Dehydrated (Low-Moisture) Prunes with other fruits.

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Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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FDA Safety Standards
HHS Health Standards
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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.