Boiled Parsnips Nutrition Facts

FoodData Central Updated 6 April 2026

Boiled Parsnips contains 113.6 calories, 2.1g protein, 27.2g carbs, and 0.5g fat. Boiled Parsnips is listed in the protein foods category that is low in calories. It is rich in potassium.

113.6

cal

27.2g

carbs

2.1g

protein

0.5g

fat

6.4g

fiber

7.7g

sugar

Vitamins in Boiled Parsnips

Per Parsnip (9" long) ~160g

Vitamin C
20.8mg
23%
Vitamin E
1.6mg
11%
Vitamin K
1.6mcg
1%
Vitamin B6
0.14mg
8%
Thiamin (B1)
0.13mg
11%
Niacin (B3)
1.15mg
7%
Folate
92.8mcg
23%

Minerals in Boiled Parsnips

Per Parsnip (9" long) ~160g

Calcium
59.2mg
5%
Iron
0.93mg
5%
Magnesium
46.4mg
11%
Phosphorus
110mg
9%
Potassium
587mg
12%
Sodium
394mg
17%
Zinc
0.42mg
4%
Selenium
2.72mcg
5%
Copper
0.22mg
25%
Manganese
0.46mg
20%

Learn More About Boiled Parsnips

Similar Foods

Compare Boiled Parsnips with other proteins.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.