Rib Veal Nutrition Facts

FoodData Central Updated 6 April 2026

3 oz of rib veal contains 193.8 calories, 20.4g protein, 0g carbs, and 11.9g fat. Rib Veal is a protein-rich food. It is high in protein.

193.8

cal

0g

carbs

20.4g

protein

amino acids ↓

11.9g

fat

0g

fiber

sugar

Vitamins in Rib Veal

Per 3 oz ~85g

Vitamin E
0.3mg
2%
Vitamin B6
0.21mg
13%
Vitamin B12
1.24mcg
52%
Thiamin (B1)
0.04mg
4%
Niacin (B3)
5.93mg
37%
Folate
11mcg
3%

Minerals in Rib Veal

Per 3 oz ~85g

Calcium
9.35mg
<1%
Iron
0.82mg
5%
Magnesium
18.7mg
4%
Phosphorus
167mg
13%
Potassium
251mg
5%
Sodium
78.2mg
3%
Zinc
3.48mg
32%
Selenium
8.92mcg
16%
Copper
0.09mg
9%
Manganese
0.03mg
1%

Amino Acids in Rib Veal

Protein breakdown per 3 oz (85g), from the USDA record for this food.

Complete protein

Rib Veal supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per 3 oz (85g) Per 100g % of Protein
Histidine 740mg 870mg 3.6%
Isoleucine 1003mg 1180mg 4.9%
Leucine 1621mg 1907mg 8%
Lysine 1678mg 1974mg 8.2%
Methionine 475mg 559mg 2.3%
Phenylalanine 822mg 967mg 4%
Threonine 890mg 1047mg 4.4%
Tryptophan 207mg 243mg 1%
Valine 1125mg 1324mg 5.5%
Other Amino Acids Per 3 oz (85g) Per 100g % of Protein
Alanine 1211mg 1425mg 5.9%
Arginine 1198mg 1409mg 5.9%
Aspartic Acid 1757mg 2067mg 8.6%
Cystine 230mg 270mg 1.1%
Glutamic Acid 3222mg 3790mg 15.8%
Glycine 1046mg 1231mg 5.1%
Proline 850mg 1000mg 4.2%
Serine 763mg 898mg 3.7%
Tyrosine 649mg 764mg 3.2%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Rib Veal

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.