Boiled Rutabagas Nutrition Facts

FoodData Central Updated 6 April 2026

Boiled Rutabagas contains 36 calories, 1.1g protein, 8.2g carbs, and 0.2g fat. Boiled Rutabagas is listed in the protein foods category that is very low in calories.

36

cal

8.2g

carbs

1.1g

protein

0.2g

fat

2.2g

fiber

4.7g

sugar

Vitamins in Boiled Rutabagas

Per 0.5 cup, mashed ~120g

Vitamin C
22.6mg
25%
Vitamin E
0.29mg
2%
Vitamin K
0.24mcg
<1%
Vitamin B6
0.12mg
7%
Niacin (B3)
0.86mg
5%
Folate
18mcg
5%

Minerals in Boiled Rutabagas

Per 0.5 cup, mashed ~120g

Calcium
21.6mg
2%
Iron
0.22mg
1%
Magnesium
12mg
3%
Phosphorus
49.2mg
4%
Potassium
259mg
6%
Sodium
305mg
13%
Zinc
0.14mg
1%
Selenium
0.84mcg
2%
Copper
0.04mg
4%
Manganese
0.12mg
5%

Learn More About Boiled Rutabagas

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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FDA Safety Standards
HHS Health Standards
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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.