One tablespoon of soy sauce made from hydrolyzed vegetable protein contains 10.8 calories, 1.3g protein, 1.4g carbs, and 0.1g fat. Soy Sauce Made From Hydrolyzed Vegetable Protein is a protein-rich food that is low in calories. It is rich in potassium.
0.2g
sugar
Per 100g serving
Per 100g serving
Compare Soy Sauce Made From Hydrolyzed Vegetable Protein with other proteins foods.
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