Soft White Wheat Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of soft white wheat contains 571.2 calories, 18g protein, 126.6g carbs, and 3.3g fat. Soft White Wheat is listed in the protein foods category that is calorie-dense. It is a good source of protein, rich in dietary fiber, a good source of iron, and rich in potassium.

571.2

cal

126.6g

carbs

18g

protein

3.3g

fat

21.3g

fiber

0.7g

sugar

Vitamins in Soft White Wheat

Per Cup ~168g

Vitamin E
1.7mg
11%
Vitamin K
3.19mcg
3%
Vitamin B6
0.64mg
38%
Thiamin (B1)
0.69mg
57%
Niacin (B3)
8.01mg
50%
Folate
68.9mcg
17%

Minerals in Soft White Wheat

Per Cup ~168g

Calcium
57.1mg
4%
Iron
9.02mg
50%
Magnesium
151mg
36%
Phosphorus
675mg
54%
Potassium
731mg
16%
Sodium
3.36mg
<1%
Zinc
5.81mg
53%
Copper
0.72mg
80%
Manganese
5.73mg
249%

Learn More About Soft White Wheat

Similar Foods

Compare Soft White Wheat with other proteins.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.