Rosé Wine Nutrition Facts

FoodData Central Updated 6 April 2026

One serving of rosé wine contains 24.9 calories, 0.1g protein, 1.1g carbs, and 0g fat. Rosé Wine is a beverage that is low in calories.

24.9

cal

1.1g

carbs

0.1g

protein

0g

fat

0g

fiber

1.1g

sugar

Vitamins in Rosé Wine

Per Fl oz ~30g

Vitamin B6
0.01mg
<1%
Vitamin B12
<0.01mcg
<1%
Niacin (B3)
0.03mg
<1%
Folate
0.3mcg
<1%

Minerals in Rosé Wine

Per Fl oz ~30g

Calcium
3mg
<1%
Iron
0.06mg
<1%
Magnesium
3mg
<1%
Phosphorus
5.4mg
<1%
Potassium
17.7mg
<1%
Sodium
1.5mg
<1%
Zinc
0.03mg
<1%
Selenium
0.06mcg
<1%
Copper
3mcg
<1%
Manganese
0.04mg
2%

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.