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Food Index

Home/Proteins/Rabbit
Proteins

Rabbit Nutrition Facts

FoodData CentralUpdated 6 April 2026

Rabbit contains 38.1 calories, 5.6g protein, 0g carbs, and 1.6g fat. Rabbit is a protein-rich food. It is high in protein and rich in potassium.

38.1

cal

0g

carbs

5.6g

protein

1.6g

fat

0g

fiber

Vitamins in Rabbit

Per 100g serving

Vitamin B6
0.5mg
29%
Vitamin B12
7.16mcg
298%
Thiamin (B1)
0.1mg
8%
Riboflavin (B2)
0.15mg
12%
Niacin (B3)
7.27mg
45%
Folate
8mcg
2%

Minerals in Rabbit

Per 100g serving

Calcium
13mg
1%
Iron
1.57mg
9%
Magnesium
19mg
5%
Phosphorus
213mg
17%
Potassium
330mg
7%
Sodium
41mg
2%
Zinc
1.57mg
14%
Selenium
23.7mcg
43%
Copper
0.14mg
16%
Manganese
0.03mg
1%

Learn More About Rabbit

How Many Calories Are In Rabbit?How Many Carbs Are In Rabbit?How Much Protein Is In Rabbit?How Much Fat Is In Rabbit?How Much Fiber Is In Rabbit?What Is Rabbit Good For?Is Rabbit Healthy?

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Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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