Oyster Ostrich Nutrition Facts

FoodData Central Updated 6 April 2026

Oyster Ostrich contains 135.2 calories, 24.5g protein, 0g carbs, and 3.4g fat. Oyster Ostrich is a protein-rich food. It is high in protein, a good source of iron, and rich in potassium.

135.2

cal

0g

carbs

24.5g

protein

amino acids ↓

3.4g

fat

0g

fiber

0g

sugar

Vitamins in Oyster Ostrich

Per Serving ( 3 oz ) ~85g

Vitamin E
0.2mg
1%
Vitamin B6
0.47mg
28%
Vitamin B12
5.37mcg
224%
Thiamin (B1)
0.2mg
17%
Niacin (B3)
6.14mg
38%
Folate
13.6mcg
3%

Minerals in Oyster Ostrich

Per Serving ( 3 oz ) ~85g

Calcium
5.1mg
<1%
Iron
4.17mg
23%
Magnesium
24.6mg
6%
Phosphorus
239mg
19%
Potassium
348mg
7%
Sodium
68.8mg
3%
Zinc
4.2mg
38%
Selenium
39.5mcg
72%
Copper
0.15mg
17%
Manganese
0.02mg
<1%

Amino Acids in Oyster Ostrich

Protein breakdown per serving ( 3 oz ) (85g), from the USDA record for this food.

Complete protein

Oyster Ostrich supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.

Essential Amino Acids Per serving ( 3 oz ) (85g) Per 100g % of Protein
Histidine 615mg 724mg 2.5%
Isoleucine 1164mg 1369mg 4.8%
Leucine 1990mg 2341mg 8.1%
Lysine 2162mg 2544mg 8.8%
Methionine 684mg 805mg 2.8%
Phenylalanine 1011mg 1189mg 4.1%
Threonine 1074mg 1264mg 4.4%
Tryptophan 218mg 257mg 0.9%
Valine 1210mg 1423mg 4.9%
Other Amino Acids Per serving ( 3 oz ) (85g) Per 100g % of Protein
Alanine 1572mg 1849mg 6.4%
Arginine 1675mg 1970mg 6.8%
Aspartic Acid 2291mg 2695mg 9.4%
Cystine 252mg 296mg 1%
Glutamic Acid 3754mg 4416mg 15.3%
Glycine 1637mg 1926mg 6.7%
Proline 1277mg 1502mg 5.2%
Serine 980mg 1153mg 4%
Tyrosine 796mg 937mg 3.3%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Oyster Ostrich

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.