Medium Grain Rice Nutrition Facts

FoodData Central Updated 6 April 2026

One cup of medium grain rice contains 702 calories, 12.9g protein, 154.7g carbs, and 1.1g fat. Medium Grain Rice is a grain-based food. It is a good source of iron.

702

cal

154.7g

carbs

12.9g

protein

amino acids ↓

1.1g

fat

2.7g

fiber

sugar

Vitamins in Medium Grain Rice

Per Cup ~195g

Vitamin E
0.21mg
1%
Vitamin B6
0.27mg
16%
Thiamin (B1)
1.13mg
94%
Niacin (B3)
9.93mg
62%
Folate
450mcg
113%

Minerals in Medium Grain Rice

Per Cup ~195g

Calcium
17.6mg
1%
Iron
8.5mg
47%
Magnesium
68.3mg
16%
Phosphorus
211mg
17%
Potassium
168mg
4%
Sodium
1.95mg
<1%
Zinc
2.26mg
21%
Selenium
29.4mcg
54%
Copper
0.21mg
24%
Manganese
2.15mg
93%

Amino Acids in Medium Grain Rice

Protein breakdown per cup (195g), from the USDA record for this food.

Incomplete protein

Limiting amino acid: Lysine — 80% of the FAO/WHO adult reference pattern per gram of protein.

Essential Amino Acids Per cup (195g) Per 100g % of Protein
Histidine 302mg 155mg 2.3%
Isoleucine 556mg 285mg 4.3%
Leucine 1065mg 546mg 8.3%
Lysine 466mg 239mg 3.6%
Methionine 302mg 155mg 2.3%
Phenylalanine 688mg 353mg 5.3%
Threonine 460mg 236mg 3.6%
Tryptophan 150mg 77mg 1.2%
Valine 786mg 403mg 6.1%
Other Amino Acids Per cup (195g) Per 100g % of Protein
Alanine 747mg 383mg 5.8%
Arginine 1074mg 551mg 8.3%
Aspartic Acid 1211mg 621mg 9.4%
Cystine 263mg 135mg 2%
Glutamic Acid 2512mg 1288mg 19.5%
Glycine 587mg 301mg 4.6%
Proline 606mg 311mg 4.7%
Serine 677mg 347mg 5.2%
Tyrosine 431mg 221mg 3.3%

Protein quality is scored against the FAO/WHO/UNU 2007 adult indispensable amino acid reference pattern. The FDA publishes no Daily Values for individual amino acids, so the share of total protein is shown instead.

Learn More About Medium Grain Rice

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Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.