Blue Corn Tortilla Nutrition Facts

FoodData Central Updated 6 April 2026

One piece of blue corn tortilla contains 157.3 calories, 4.5g protein, 33.1g carbs, and 0.8g fat. Blue Corn Tortilla is a grain-based food.

157.3

cal

33.1g

carbs

4.5g

protein

0.8g

fat

1.9g

fiber

1.7g

sugar

Vitamins in Blue Corn Tortilla

Per Piece ~57g

Vitamin E
0.1mg
<1%
Vitamin B6
0.06mg
4%
Thiamin (B1)
0.22mg
19%
Niacin (B3)
2.24mg
14%

Minerals in Blue Corn Tortilla

Per Piece ~57g

Calcium
99.2mg
8%
Iron
1.65mg
9%
Magnesium
18.2mg
4%
Phosphorus
193mg
15%
Potassium
75.2mg
2%
Sodium
378mg
16%
Zinc
0.39mg
4%
Selenium
5.02mcg
9%
Copper
0.07mg
8%
Manganese
0.34mg
15%

Learn More About Blue Corn Tortilla

Similar Foods

Compare Blue Corn Tortilla with other grains & cereals.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDA Official Source
FDA Safety Standards
HHS Health Standards
NIH Research Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.