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Home/Grains & Cereals/Bran Flakes
Grains & Cereals

Bran Flakes Nutrition Facts

FoodData CentralUpdated 6 April 2026

One cup of bran flakes contains 191.2 calories, 4.5g protein, 46.6g carbs, and 0.9g fat. Bran Flakes is a grain-based food. It is rich in dietary fiber, a good source of iron, rich in potassium, and high in vitamin A.

191.2

cal

46.6g

carbs

4.5g

protein

0.9g

fat

8.1g

fiber

19.4g

sugar

Vitamins in Bran Flakes

Per 100g serving

Vitamin A
380mcg
42%
Vitamin C
0.9mg
1%
Vitamin D
1.7mcg
9%
Vitamin E
0.54mg
4%
Vitamin K
1.9mcg
2%
Vitamin B6
0.8mg
47%
Vitamin B12
2.5mcg
104%
Thiamin (B1)
0.6mg
50%
Riboflavin (B2)
0.7mg
54%
Niacin (B3)
8.5mg
53%
Folate
339mcg
85%

Minerals in Bran Flakes

Per 100g serving

Calcium
44mg
3%
Iron
18.3mg
102%
Magnesium
168mg
40%
Phosphorus
339mg
27%
Potassium
525mg
11%
Sodium
382mg
17%
Zinc
3.8mg
35%
Selenium
5.9mcg
11%
Copper
0.4mg
44%
Manganese
3.21mg
140%

Learn More About Bran Flakes

How Many Calories Are In Bran Flakes?How Many Carbs Are In Bran Flakes?How Much Protein Is In Bran Flakes?How Much Fat Is In Bran Flakes?How Much Fiber Is In Bran Flakes?What Is Bran Flakes Good For?Is Bran Flakes Healthy?

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Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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