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Home/Food Benefits/Bran Flakes
Grains & Cereals

What Is Bran Flakes Good For?

FoodData CentralUpdated 6 April 2026

Bran Flakes is a grain-based food. It is rich in dietary fiber, a good source of iron, rich in potassium, and high in vitamin A. Discover the nutritional benefits and how bran flakes can support your health goals.

Bran Flakes provides 191.2 calories, 4.5g protein, 46.6g carbohydrates, and 0.9g fat per cup (1 NLEA serving) (59g). It is a source of Vitamin C (0.9mg per 100g) and contains 13.7g of dietary fibre per 100g, supporting digestive health.

Key Benefits of Bran Flakes

  • High in dietary fiber for digestive health
  • Rich in vitamin A (380mcg per 100g, 42% DV)
  • Contains folate, important for cell growth and development
  • Good source of vitamin B12 for nerve function
  • Contains iron (18.3mg per 100g, 102% DV)
  • Rich in potassium for heart health and blood pressure regulation
  • Good source of magnesium for muscle and nerve function
  • Contains zinc for immune function and wound healing

Bran Flakes Is Best For

Digestive healthEye healthEnergy and vitalityHeart health

Nutrition Highlights

  • 8.1g of fiber per serving

Things to Consider

  • Contains natural sugars — consume in moderation if watching sugar intake
  • Higher in carbs — consider portion size for low-carb diets

Complete Nutritional Profile

Per cup (1 NLEA serving) (59g)

191.2

cal

46.6g

carbs

4.5g

protein

0.9g

fat

8.1g

fiber

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Learn More About Bran Flakes

Is Bran Flakes Healthy?Calories in Bran FlakesCarbs in Bran FlakesProtein in Bran FlakesFat in Bran FlakesFiber in Bran FlakesAll Grains & Cereals

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