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Home/Proteins/Blood Sausage
Proteins

Blood Sausage Nutrition Facts

FoodData CentralUpdated 6 April 2026

One slice of blood sausage contains 379 calories, 14.6g protein, 1.3g carbs, and 34.5g fat. Blood Sausage is a protein-rich food. It is a good source of protein and a good source of iron.

379

cal

1.3g

carbs

14.6g

protein

34.5g

fat

0g

fiber

1.3g

sugar

Vitamins in Blood Sausage

Per 100g serving

Vitamin D
1.3mcg
7%
Vitamin E
0.13mg
1%
Vitamin B6
0.04mg
2%
Vitamin B12
1mcg
42%
Thiamin (B1)
0.07mg
6%
Riboflavin (B2)
0.13mg
10%
Niacin (B3)
1.2mg
8%
Folate
5mcg
1%

Minerals in Blood Sausage

Per 100g serving

Calcium
6mg
0%
Iron
6.4mg
36%
Magnesium
8mg
2%
Phosphorus
22mg
2%
Potassium
38mg
1%
Sodium
680mg
30%
Zinc
1.3mg
12%
Selenium
15.5mcg
28%
Copper
0.04mg
4%
Manganese
0.01mg
0%

Learn More About Blood Sausage

How Many Calories Are In Blood Sausage?How Many Carbs Are In Blood Sausage?How Much Protein Is In Blood Sausage?How Much Fat Is In Blood Sausage?How Much Fiber Is In Blood Sausage?What Is Blood Sausage Good For?Is Blood Sausage Healthy?

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Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Data reviewed by nutrition scientists

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Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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