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Home/Proteins/Cookie-Type Pie Crust
Proteins

Cookie-Type Pie Crust Nutrition Facts

FoodData CentralUpdated 6 April 2026

Cookie-Type Pie Crust contains 880.9 calories, 11.1g protein, 117.4g carbs, and 40.8g fat. Cookie-Type Pie Crust is a protein-rich food that is calorie-dense. It is a good source of iron.

880.9

cal

117.4g

carbs

11.1g

protein

40.8g

fat

4.9g

fiber

47.9g

sugar

Vitamins in Cookie-Type Pie Crust

Per 100g serving

Vitamin E
1.79mg
12%
Vitamin K
18.2mcg
15%
Vitamin B6
0.04mg
2%
Thiamin (B1)
0.34mg
28%
Riboflavin (B2)
0.27mg
21%
Niacin (B3)
3.07mg
19%
Folate
72mcg
18%

Minerals in Cookie-Type Pie Crust

Per 100g serving

Calcium
32mg
2%
Iron
4.3mg
24%
Magnesium
40mg
10%
Phosphorus
120mg
10%
Potassium
187mg
4%
Sodium
503mg
22%
Zinc
2.1mg
19%
Selenium
2.5mcg
5%
Copper
0.77mg
86%
Manganese
1.83mg
80%

Learn More About Cookie-Type Pie Crust

How Many Calories Are In Cookie-Type Pie Crust?How Many Carbs Are In Cookie-Type Pie Crust?How Much Protein Is In Cookie-Type Pie Crust?How Much Fat Is In Cookie-Type Pie Crust?How Much Fiber Is In Cookie-Type Pie Crust?What Is Cookie-Type Pie Crust Good For?Is Cookie-Type Pie Crust Healthy?

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Verified Nutrition Data

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All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

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Nutrient values from certified lab analysis

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.

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