Made With Egg Pasta Nutrition Facts

FoodData CentralUpdated 6 April 2026

2 oz of made with egg pasta contains 74.1 calories, 3g protein, 13.4g carbs, and 1g fat. Made With Egg Pasta is a protein-rich food.

74.1

cal

13.4g

carbs

protein

fat

fiber

Vitamins in Made With Egg Pasta

Per 100g serving

17mcg

0.04mg

0.1mcg

0.17mg

14%

Riboflavin (B2)

0.17mg

13%

Niacin (B3)

1.26mg

Folate

43mcg

11%

Minerals in Made With Egg Pasta

Per 100g serving

Calcium

10mg

Iron

1.16mg

Magnesium

14mg

Phosphorus

52mg

Potassium

21mg

Sodium

83mg

Zinc

0.44mg

Copper

0.06mg

Manganese

0.18mg

Learn More About Made With Egg Pasta

How Many Calories Are In Made With Egg Pasta?How Many Carbs Are In Made With Egg Pasta?How Much Protein Is In Made With Egg Pasta?How Much Fat Is In Made With Egg Pasta?How Much Fiber Is In Made With Egg Pasta?What Is Made With Egg Pasta Good For?Is Made With Egg Pasta Healthy?

Similar Foods

Compare Made With Egg Pasta with other proteins foods.

Verified Nutrition Data

Trusted & Verified Nutritional Information

All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.

USDAOfficial Source

FDASafety Standards

HHSHealth Standards

NIHResearch Verified

Laboratory Analyzed

Nutrient values from certified lab analysis

Peer Reviewed

Data reviewed by nutrition scientists

Regularly Updated

Synced with latest official database releases

Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.