How Much Protein Is In Whole Grain Sorghum?
Whole white sorghum sold dry, a gluten-free cereal that can be simmered like rice or popped like corn. Rich in fibre.
Protein per 1/4 cup (45g)
4.5
g% Daily Value
Complete Nutrition Facts for Whole Grain Sorghum
Per 1/4 cup (45g)
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sugar
More About Whole Grain Sorghum
About Protein in Whole Grain Sorghum
A serving of Whole Grain Sorghum (45g) contains 4.5g of protein, which is 9% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that whole grain sorghum is a low source of protein compared to other whole grains.
Compare Protein in Similar Foods
See how Whole Grain Sorghum compares to other whole grains.
Brown Rice
per 1 cup cooked (195g)
5.3g
Quinoa
per 1 cup cooked (185g)
8.1g
Oats
per 1 cup dry (81g)
10.7g
Whole Wheat Bread
per 2 slices (60g)
7.5g
Source: USDA FoodData Central | FDC ID: 2710842 | Last updated: 2026-08-09
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