How Much Protein Is In Beef Noodle Soup?
Beef Noodle Soup is a food that is low in calories.
Protein per 0.5 cup (125g)
4.8
g% Daily Value
Complete Nutrition Facts for Beef Noodle Soup
Per 0.5 cup (125g)
2.6g
sugar
Essential Amino Acids in Beef Noodle Soup
Per 0.5 cup (125g)
Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.
111mg
Histidine
186mg
Isoleucine
314mg
Leucine
261mg
Lysine
90mg
Methionine
194mg
Phenylalanine
154mg
Threonine
46mg
Tryptophan
208mg
Valine
More About Beef Noodle Soup
About Protein in Beef Noodle Soup
A serving of Beef Noodle Soup (125g) contains 4.8g of protein, which is 10% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that beef noodle soup is a low source of protein compared to other prepared foods.
Compare Protein in Similar Foods
See how Beef Noodle Soup compares to other prepared foods.
Tomato Soup
per 1 cup (148g)
2.2g
Rice and Vermicelli Mix
per 1 cup (247g)
6.9g
Microwavable Chili with Beans
per 1 cup (244g)
14.4g
Caribou Stew
per 100g
3.8g
Source: USDA FoodData Central | FDC ID: 171539 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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