How Much Protein Is In Vegetable With Beef Broth Soup?
Vegetable With Beef Broth Soup is a food that is low in calories.
Protein per 0.5 cup (123g)
3
g% Daily Value
Complete Nutrition Facts for Vegetable With Beef Broth Soup
Per 0.5 cup (123g)
2g
sugar
Essential Amino Acids in Vegetable With Beef Broth Soup
Per 0.5 cup (123g)
Limiting amino acid: Methionine + Cystine.
50mg
Histidine
91mg
Isoleucine
165mg
Leucine
127mg
Lysine
31mg
Methionine
107mg
Phenylalanine
73mg
Threonine
21mg
Tryptophan
125mg
Valine
More About Vegetable With Beef Broth Soup
About Protein in Vegetable With Beef Broth Soup
A serving of Vegetable With Beef Broth Soup (123g) contains 3g of protein, which is 6% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that vegetable with beef broth soup is a low source of protein compared to other prepared foods.
Compare Protein in Similar Foods
See how Vegetable With Beef Broth Soup compares to other prepared foods.
Tomato Soup
per 1 cup (148g)
2.2g
Rice and Vermicelli Mix
per 1 cup (247g)
6.9g
Microwavable Chili with Beans
per 1 cup (244g)
14.4g
Caribou Stew
per 100g
3.8g
Source: USDA FoodData Central | FDC ID: 171164 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
Laboratory Analyzed
Peer Reviewed
Regularly Updated
Browse by Category
Explore foods organized by type
Explore Nutrition Information
Browse our comprehensive nutrition databases and guides