How Much Protein Is In Reduced-Sugar Jelly?

Q: How Much Protein Is In Reduced-Sugar Jelly?

Reduced-Sugar Jelly contains 0.1g of protein per 1 tbsp (19g), which is 0% of the recommended daily value. Source: USDA FoodData Central.

FoodData Central Updated 6 April 2026

Home-preserved jelly made with less sugar than a standard set, which leaves it softer and quicker to spoil.

Protein per 1 tbsp (19g)

0.1

% Daily Value

Complete Nutrition Facts for Reduced-Sugar Jelly

Per 1 tbsp (19g)

cal

8.8g

carbs

0.1g

protein

fat

0.2g

fiber

8.6g

sugar

More About Reduced-Sugar Jelly

How Many Calories Are In Reduced-Sugar Jelly How Many Carbs Are In Reduced-Sugar Jelly How Much Fat Is In Reduced-Sugar Jelly How Much Fiber Is In Reduced-Sugar Jelly What is Reduced-Sugar Jelly Good For? Is Reduced-Sugar Jelly Healthy?

About Protein in Reduced-Sugar Jelly

A serving of Reduced-Sugar Jelly (19g) contains 0.1g of protein, which is 0% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that reduced-sugar jelly is a low source of protein compared to other condiments & sauces.

Compare Protein in Similar Foods

See how Reduced-Sugar Jelly compares to other condiments & sauces.

Ketchup

per 1 tbsp (17g)

0.2g

Mustard

per 1 tsp (5g)

0.2g

Mayonnaise

per 1 tbsp (13g)

0.1g

Soy Sauce

per 1 tbsp (16g)

1.3g

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 168145 | Last updated: 2026-04-06

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