How Much Protein Is In Ketchup?

FoodData Central Updated 30 March 2026

A thick, sweet-tart tomato condiment sharpened with vinegar and spice, the default partner to fries and burgers.

Protein per 1 tbsp (17g)

0.2

g

% Daily Value

0%

Complete Nutrition Facts for Ketchup

Per 1 tbsp (17g)

3.6g

sugar

Essential Amino Acids in Ketchup

Per 1 tbsp (17g)

2mg

Histidine

2mg

Isoleucine

4mg

Leucine

4mg

Lysine

1mg

Methionine

4mg

Phenylalanine

3mg

Threonine

1mg

Tryptophan

2mg

Valine

See the full amino acid profile of Ketchup →

More About Ketchup

About Protein in Ketchup

A serving of Ketchup (17g) contains 0.2g of protein, which is 0% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that ketchup is a low source of protein compared to other condiments & sauces.

Compare Protein in Similar Foods

See how Ketchup compares to other condiments & sauces.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 168556 | Last updated: 2026-03-30

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.