How Much Protein Is In Phyllo Dough?
Phyllo Dough is a grain-based food. It is a good source of iron.
Protein per sheet dough (19g)
1.3
g% Daily Value
Complete Nutrition Facts for Phyllo Dough
Per sheet dough (19g)
0g
sugar
Essential Amino Acids in Phyllo Dough
Per sheet dough (19g)
Limiting amino acid: Lysine.
30mg
Histidine
47mg
Isoleucine
93mg
Leucine
30mg
Lysine
24mg
Methionine
68mg
Phenylalanine
37mg
Threonine
17mg
Tryptophan
54mg
Valine
More About Phyllo Dough
About Protein in Phyllo Dough
A serving of Phyllo Dough (19g) contains 1.3g of protein, which is 3% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that phyllo dough is a low source of protein compared to other grains & cereals.
Compare Protein in Similar Foods
See how Phyllo Dough compares to other grains & cereals.
Sweet Potato
per 1 medium (130g)
2.1g
Potato
per 1 medium (150g)
3.2g
Rice
per 1 cup cooked (158g)
4.3g
Brown Rice
per 1 cup cooked (195g)
5.3g
Source: USDA FoodData Central | FDC ID: 172791 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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