How Much Protein Is In Phyllo Dough?

FoodData Central Updated 6 April 2026

Phyllo Dough is a grain-based food. It is a good source of iron.

Protein per sheet dough (19g)

1.3

g

% Daily Value

3%

Complete Nutrition Facts for Phyllo Dough

Per sheet dough (19g)

0g

sugar

Essential Amino Acids in Phyllo Dough

Per sheet dough (19g)

Incomplete protein

Limiting amino acid: Lysine.

30mg

Histidine

47mg

Isoleucine

93mg

Leucine

30mg

Lysine

24mg

Methionine

68mg

Phenylalanine

37mg

Threonine

17mg

Tryptophan

54mg

Valine

See the full amino acid profile of Phyllo Dough →

More About Phyllo Dough

About Protein in Phyllo Dough

A serving of Phyllo Dough (19g) contains 1.3g of protein, which is 3% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that phyllo dough is a low source of protein compared to other grains & cereals.

Compare Protein in Similar Foods

See how Phyllo Dough compares to other grains & cereals.

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Source: USDA FoodData Central | FDC ID: 172791 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.