How Much Protein Is In Cherimoya?

FoodData Central Updated 6 April 2026

Raw cherimoya, or custard apple, with soft cream-textured flesh scooped from the skin around large black seeds.

Protein per 1 cup pieces (160g)

2.6

g

% Daily Value

5%

Complete Nutrition Facts for Cherimoya

Per 1 cup pieces (160g)

20.6g

sugar

Essential Amino Acids in Cherimoya

Per 1 cup pieces (160g)

34mg

Histidine

67mg

Isoleucine

101mg

Leucine

67mg

Lysine

34mg

Methionine

67mg

Phenylalanine

83mg

Threonine

50mg

Tryptophan

101mg

Valine

See the full amino acid profile of Cherimoya →

More About Cherimoya

About Protein in Cherimoya

A serving of Cherimoya (160g) contains 2.6g of protein, which is 5% of the recommended daily value based on a 2,000 calorie diet.

Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that cherimoya is a low source of protein compared to other fruits.

Compare Protein in Similar Foods

See how Cherimoya compares to other fruits.

View All Foods by Protein

Source: USDA FoodData Central | FDC ID: 173953 | Last updated: 2026-04-06

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Nutritional values are based on standard reference data and may vary slightly based on preparation methods, brands, and natural variation in foods. Always consult with a healthcare professional for personalized dietary advice.