How Much Protein Is In Cheese With Equal Volume Milk Soup?
Cheese With Equal Volume Milk Soup is a food that is low in calories.
Protein per cup (251g)
9.5
g% Daily Value
Complete Nutrition Facts for Cheese With Equal Volume Milk Soup
Per cup (251g)
—
sugar
Essential Amino Acids in Cheese With Equal Volume Milk Soup
Per cup (251g)
Supplies all nine essential amino acids at or above the FAO/WHO adult reference pattern.
256mg
Histidine
567mg
Isoleucine
906mg
Leucine
700mg
Lysine
218mg
Methionine
474mg
Phenylalanine
371mg
Threonine
128mg
Tryptophan
650mg
Valine
More About Cheese With Equal Volume Milk Soup
About Protein in Cheese With Equal Volume Milk Soup
A serving of Cheese With Equal Volume Milk Soup (251g) contains 9.5g of protein, which is 19% of the recommended daily value based on a 2,000 calorie diet.
Protein is essential for building and repairing tissues, making enzymes and hormones, and supporting immune function. When planning your meals, consider that cheese with equal volume milk soup is a moderate source of protein compared to other prepared foods.
Compare Protein in Similar Foods
See how Cheese With Equal Volume Milk Soup compares to other prepared foods.
Tomato Soup
per 1 cup (148g)
2.2g
Rice and Vermicelli Mix
per 1 cup (247g)
6.9g
Microwavable Chili with Beans
per 1 cup (244g)
14.4g
Caribou Stew
per 100g
3.8g
Source: USDA FoodData Central | FDC ID: 172894 | Last updated: 2026-04-06
Trusted & Verified Nutritional Information
All nutritional data on Food Index is sourced from official U.S. government databases and verified by nutrition experts at leading federal agencies.
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